At Tasca Dali we have no menu as such. Our food is prepared fresh every day with whatever is market fresh on the day and in season. We cook in the traditional Spanish way, the same method that Spaniards have been using to prepare meals in their homes for generations. There are no short cuts, no microwaves. We do not compromise on the raw ingredients - we use only the finest olive oils that we bring in ourselves from Jaen in Spain. This is real, home-cooked food, exceptional ingredients and value. This is personal dining at its best. 


Here is a sample of some dishes we have recently served:
Entremeses, Fabada, swordfish, fillet steak, pork medallions, Spanish omelette, Spanish chicken, chickpea and chorizo soup. Finished with our famous homemade white chocolate truffle dessert. 
Our 5 course menu costs £35 per head.
Under 6s eat free of charge. 
For groups of 8 people and above,  a 10% service charge will be applied. 
We have an exceptional wine menu as well as Estrella beer, and soft and hot drinks.
Please let us know of food allergies etc and we will do our best to cater for your needs.
Gift vouchers are available to buy online.


Our sister restaurant, Flamenco, is offering a takeaway service for collection on Fridays and Saturdays from 16:00 - 20:00.

There is a delicious range of tapas, mains and drinks available, allowing you to enjoy restaurant-quality food in the comfort of your own home. 

Click below to view the menu and learn more.

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